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For the rest of this year we're going to experiment with one of the only styles of beer we're yet to have produced... lagers. The 666 Lager Project is a chance for our brewers to really get their creative...

Firstly I would like to thank everyone who worked so hard on this project, including all the breweries, bars and volunteers over the weekend.  However this email is about our web site and the many people...

  Last month after much anticipation we were finally able to release Funkier Feet, our 100% Brett barrel fermented wild ale in collaboration with Stillwater Artisinal. The beer has been on some journey,...

There are two big events in the brewer's calendars for May each year, both known as CBC. First is the Craft Brewer's Conference. Organised by the Brewers Association, CBC is the biggest and the best industry...

Just over a month ago, The BeerKat arrived at a boarded-up pub in the Holloway Rd and shook up the local drinking landscape with its unique combination of craft beer, live music and street food. In partnership...

Hi Darron I am writing a piece for the Beer Hawk Hoptical magazine on barrel ageing and i understand you have a new barrel programme and I wondered if you would be able to provide some quotes. Hope that’s...

Firstly, an introduction. I’m Tim and I just started working for Siren as Content Executive. Basically, I’ll be the guy writing blogs, taking photos, making videos and chatting to you on social media....